Kibbeh Saniyeh: Meat and Bulgur Pie
Growing up, my grandmother always had a stash of fried kibbeh tucked away in the…
The Prettiest Citrus Fennel Salad (with Pomegranate Jewels)
There’s something special about citrus season, the way those jewel-toned oranges and grapefruits brighten even…
Crispy Persian Rice Tahdig (Golden Saffron Crust)
There’s nothing quite like the moment you flip a pot of rice and reveal a…
Recent Recipes
Explore my collection of vibrant, vegetable-forward recipes—each one thoughtfully crafted to inspire your next delicious gathering.
Ghormeh Sabzi (Persian Herb Stew)
The smell of ghormeh sabzi is the smell of friends and family gathered around a…
One Pan Lemon Chicken Thighs with White Beans and Kale
Some weeknights call for a dinner that feels like you put real effort in but…
Potato Tahdig (Persian Crispy Rice with Potatoes)
If you have ever made tahdig before you already know the feeling. The anticipation as…
Middle Eastern Roasted Eggplant with Muhammara
There are certain combinations that feel inevitable once you taste them. Roasted eggplant and muhammara…
Fennel and Apple Salad with Caramelized Dates and Silan Lime Vinaigrette
Fall produce has a way of pulling me back into the kitchen with a kind…
Moroccan Chermoula Meatballs with Zucchini
Meatballs are one of those dishes that every culture has claimed as their own, and…
