Sambusak Batawa – Iraqi Chickpea Appetizers
Some recipes carry entire histories within them, Sambusak Batawa is one of those. This traditional…
Crispy Persian Rice Tahdig (Golden Saffron Crust)
There’s nothing quite like the moment you flip a pot of rice and reveal a…
The Prettiest Citrus Fennel Salad (with Pomegranate Jewels)
There’s something special about citrus season, the way those jewel-toned oranges and grapefruits brighten even…
Recent Recipes
Explore my collection of vibrant, vegetable-forward recipes—each one thoughtfully crafted to inspire your next delicious gathering.
Sugar Snap Pea Salad with Mint and Pistachios
Every week at the farmers market, I’d walk past piles of beautiful sugar snap peas,…
Sheet Pan Meatballs and Roasted Vegetables with Tahini & Zhug
This recipe came together on one of those busy weeknights when I needed dinner on…
Kibbeh Saniyeh: Meat and Bulgur Pie
Growing up, my grandmother always had a stash of fried kibbeh tucked away in the…
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DIPS
Spreads perfect for snacking or sharing
